Organic winegrowing in Saint-Émilion
Organic winegrowing shapes our daily work in Saint-Émilion. We combine grazing, hilling and de-hilling around the vines, plant-based compost and consideration of the lunar cycle. These practices go hand in hand with attention to biodiversity and soil quality in our vineyard on the terraces of Figeac.
From the vineyard to the cellar, family know-how continues to evolve through observation and experience. This commitment takes shape in Château Forge Céleste 2024, an organic Saint-Émilion.
Our daily life at the Chateau
We share a common vision of viticulture, the values of winemakers and oenologists. Our complementary skills and expertise help us preserve the estate’s independence and maintain our standards over time.
From the choice of grape varieties to the conditions of cultivation, and throughout the process of winemaking and distribution of our wines, our work ethic is at the heart of our concerns.